Skip to product information
1 of 3

Soft Ready-to-Eat Idli | Bulk Supply Kerala HORECA

Soft Ready-to-Eat Idli | Bulk Supply Kerala HORECA

Fluffy South Indian Idli for Institutional Kitchens Delight your customers with Chef Horecana’s premium ready-to-eat idlis, designed for canteens, hostels, hospital messes, central kitchens, and corporate cafeterias in Malappuram and Kozhikode. Our...

Regular price Rs. 0.00
Sale price Rs. 0.00 Regular price
OFF Sold out

Vendor:

Chef Horecana

Type:

Breakfast

Estimated deliver: Same Day Delivery

Free Shipping : Free Shipping On All Orders

View full details
Reviews

Fluffy South Indian Idli for Institutional Kitchens

Delight your customers with Chef Horecana’s premium ready-to-eat idlis, designed for canteens, hostels, hospital messes, central kitchens, and corporate cafeterias in Malappuram and Kozhikode. Our idlis deliver the soft, pillowy texture and mild tang of authentic South Indian idli with zero prep time.

Available Varieties:

  • Plain Idli: Classic steamed rice and urad dal idli with perfectly balanced fermentation.

  • Rava Idli (On Request): Semolina-based idli infused with mustard, curry leaves, and spices for a savory twist.

  • Multigrain Idli (On Request): Blend of rice, millet, and oats for added fiber and nutrition.

  • Mini Idli (On Request): Bite-sized idli portions ideal for kids’ menus and snack platters.

Product Highlights:

  • Authentic Batter: Traditional fermentation process for genuine idli flavor and softness.

  • Heat & Serve: No steaming equipment needed—warm in microwave or on tawa and serve hot.

  • Bulk Packaging: 1 kg packs (approx. 12–15 idlis) up to 10 kg bulk containers.

  • Uniform Quality: Consistent size and texture for streamlined portion control.

Key Benefits:

  • Operational Efficiency: Eliminate batter preparation—serve fresh idlis in minutes.

  • Cost-Effective: Competitive wholesale pricing with volume discounts on orders above 20 kg.

  • Hygienic Production: Made in FSSAI-certified facilities with tamper-evident packaging.

  • Dietary Friendly: Vegan and naturally low-fat, suitable for health-conscious menus.

Ideal For:

  • School & College Canteens

  • Hostel & Mess Halls

  • Hospital & Corporate Cafeterias

  • Central Kitchens & Catering Services

Specifications:

  • Pack Sizes: 1 kg, 2.5 kg, 5 kg, 10 kg

  • Pieces per kg: Approximately 12–15 idlis

  • Storage: Store in a cool, dry place

  • Preparation: Warm on tawa, microwave, or steamer; serve hot

Service Areas:

  • Primary: Malappuram & Kozhikode (express daily delivery)

  • Extended: Thrissur, Palakkad, Ernakulam & Kottayam (scheduled bulk dispatch)

Why Chef Horecana?

Chef Horecana is your all-in-one HORECA partner, offering ready-to-eat idlis alongside appams, pathiri, parottas, chapathis, cutlets, samosas, spring rolls, and more—plus fresh-cut vegetables, meat, fish, groceries, and commercial gas. Enjoy seamless operations and reliable bulk supply under one roof.

Order Now to secure your bulk supply of authentic South Indian idlis. Serve softness, tradition, and convenience with Chef Horecana.

About your query!