Ready-to-Eat Kerala Parotta | Bulk Supply HORECA

Authentic Kerala Parotta for Institutional Kitchens

Enhance your menu with Chef Horecana’s premium ready-to-eat Kerala parottas, perfect for canteens, hostels, hospital messes, central kitchens, and corporate cafeterias in Malappuram and Kozhikode. Our parottas deliver the signature flaky layers and rich taste of traditional Kerala parotta with zero prep time.

Product Highlights:

• Layered Flakiness: Multi-layered, buttery dough that separates into delicate, crispy layers when heated.

• Authentic Recipe: Made with high-grade wheat flour, clarified butter, and traditional kneading technique.

• Heat & Serve: No rolling or tossing—simply warm on tawa or in oven and serve hot.

• Bulk Packaging: Available in 1 kg, 2.5 kg, 5 kg, and 10 kg packs for daily large-scale requirements.

• Uniform Quality: Consistent thickness, size, and texture in every piece for hassle-free portioning.

Key Benefits:

• Operational Efficiency: Eliminate labor-intensive dough preparation—serve freshly heated parotta instantly.

• Cost-Effective: Competitive wholesale rates with attractive discounts on orders above 20 kg.

• Hygienic Production: Prepared in FSSAI-certified facilities with tamper-evident packaging.

• Versatile Use: Ideal accompaniment for curries, stews, and gravies or as standalone snack.

Ideal For:

• School & College Canteens

• Hostel & Mess Halls

• Hospital & Corporate Cafeterias

• Central Kitchens & Catering Services

Specifications:

• Pack Sizes: 1 kg (approx. 8–10 parottas), 2.5 kg, 5 kg, 10 kg

• Pieces per kg: Approximately 8–10 parottas

• Storage: Store in a cool, dry place

• Preparation: Warm on tawa, oven, or steamer; serve hot

Service Areas:

• Primary: Malappuram & Kozhikode (express daily delivery)

• Extended: Thrissur, Palakkad, Ernakulam & Kottayam (scheduled bulk dispatch)

Why Chef Horecana?

Chef Horecana is your one-stop HORECA partner, offering ready-to-eat parottas alongside chapathis, cutlets, samosas, spring rolls, pazham pori, ullivada, unnakai, fresh-cut vegetables, meat, fish, groceries, and commercial gas—ensuring seamless operations and reliable bulk supply for institutional kitchens.

Order Now to secure your bulk supply of authentic Kerala parottas. Serve flakiness, flavor, and convenience with Chef Horecana.