Description
Bring coastal flavors to your kitchen with Chef Horecana’s Marinated Pomfret Fish — cleaned, spiced, and ready to cook. This premium offering is perfect for restaurants and foodservice kitchens looking for high-quality seafood without the prep time.
Each pomfret is expertly marinated in a blend of red chili, turmeric, pepper, and tangy coastal spices to deliver authentic South Indian or Konkan-style taste. Whether it’s grilled, shallow-fried, or tandoor-roasted, this fish guarantees crispy skin and juicy flesh in every bite.
✅ Key Highlights
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✅ Premium-grade Pomfret, expertly cleaned
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✅ Marinated in Chef Horecana’s signature coastal blend
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✅ Vacuum-packed and hygienic
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✅ Ready to fry, grill, or bake
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✅ Consistent portioning for easy plating and cost control
📦 Packaging Details
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Size Options: Small / Medium / Large (whole fish or steak cut)
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Pack Sizes: 500g | 1kg | Bulk 5kg (HORECA)
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Storage: Frozen (–18°C)
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Shelf Life: 6–9 months (Frozen)
👨🍳 Cooking Suggestions
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Shallow fry in coconut oil with curry leaves for a Kerala-style touch
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Grill over charcoal with a squeeze of lime
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Serve with rice, parotta, or appam as a premium seafood main
🧑🍳 Ideal For
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Coastal Cuisine Restaurants
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Premium Mess Kitchens
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Hotel Buffets
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Caterers and Cloud Kitchens
🌟 Why Choose Chef Horecana?
Chef Horecana offers marinated seafood that delivers both convenience and consistency to HORECA professionals. No cleaning, no marination — just pure flavor and quality on your terms.