Chef Horecana Aviyal Cut Vegetables – Ready-to-Cook Kerala Mix

Bring the flavors of traditional Kerala to your commercial kitchen with Chef Horecana’s Aviyal Cut Vegetable Mix — a carefully selected combo of classic veggies cut to perfection and vacuum-packed for freshness.

Specially designed for hostels, canteens, messes, temples, and catering kitchens, this ready-to-cook mix cuts down prep time, ensures hygiene, and delivers authentic taste with zero effort.

✅ What’s Included in the Mix?

• Raw Banana – Julienne

• Yam (Chena) – Sticks

• Drumstick – Medium Cut

• Carrot – Sticks or Julienne

• Snake Gourd (optional)

• Long Beans (Achinga)

• Pumpkin (optional)

• Coconut Paste/Green Chili Add-on – Available on request

🚚 Key Features

• ✅ Cleaned, peeled, and precisely cut

• ✅ Traditional Aviyal-ready texture and sizes

• ✅ Vacuum sealed for freshness and safety

• ✅ Bulk kitchen friendly – no peeling or chopping

📦 Packaging Details

• Cut Type: Julienne, medium sticks

• Pack Sizes: 1kg, 2kg, bulk catering packs

• Storage: Refrigerated (0–4°C)

• Shelf Life: 4–5 days from packing

🧑🍳 Ideal For

• Hostel & Mess Kitchens

• South Indian Caterers

• Festival & Temple Meals

• Kerala-Style Restaurants

🚀 Why Chef Horecana?

Chef Horecana is the trusted kitchen partner for institutional food service professionals, delivering consistent, ready-to-use ingredients that reduce labor and maintain authenticity. Our Aviyal Cut Kit brings Kerala cuisine to your menu — faster, cleaner, and better.